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Career Opportunity: Quality Executive
Company Profile Meatigo is a premier direct-to-consumer brand specializing in high-quality, fresh, and processed meat products. We are committed to delivering excellence through a rigorous farm-to-fork approach, ensuring that our products—ranging from fresh cuts to Ready-to-Eat (RTE) and Ready-to-Cook (RTC) delicacies—meet the highest standards of safety and taste. We pride ourselves on innovation, a robust cold chain infrastructure, and a consumer-centric mindset that has made us a trusted name in the modern food retail landscape.
Job Overview
We are seeking a high-caliber Quality Executive to join our operations in Mumbai. This role is pivotal in maintaining our reputation for safety and quality. You will be responsible for overseeing the end-to-end Quality Management System (QMS), ensuring regulatory compliance, and fostering a culture of food safety excellence within our manufacturing and supply chain processes.
Key Responsibilities
- QMS Implementation & Oversight: Lead the execution and continuous improvement of the Quality Management System across the facility.
- Quality Assurance (IPQC & FG): Manage rigorous "In-Process" and "Final Product" quality checks to ensure every batch meets defined specifications.
- Food Safety & Hygiene: Ensure strict adherence to GMP, GHP, and hygiene protocols to prevent contamination in Frozen, RTC, and RTE environments.
- Cold Chain Management: Monitor and validate temperature controls throughout the QA scope to maintain product integrity.
- Compliance & Audit Readiness: Maintain 100% audit readiness for FSSAI, BRC, ISO, and other third-party or customer-specific audits.
- Stakeholder & Complaint Management: Act as the key point of contact for quality-related stakeholders; perform Root Cause Analysis (RCA) and implement CAPA for any customer complaints.
- Team Leadership: Build a quality-first culture through training, development, and cross-functional collaboration.
Required Skills & Competencies
- Technical Proficiency: Strong command over HACCP, GMP, CAPA, and RCA.
- Regulatory Knowledge: Deep understanding of FSSAI regulations and hands-on exposure to BRCGS, ISO 22000, or FSMS systems.
- Operational Excellence: A data-driven mindset with a focus on documentation accuracy and crisis management.
- Soft Skills: Exceptional leadership abilities and the capacity to handle high-pressure situations with a solution-oriented approach.
Qualifications & Experience
- Education: B.Tech in Food Technology, Dairy Technology, or Agriculture; or an M.Sc. in Microbiology or Chemistry.
- Experience: 3–5+ years of core experience in Quality Assurance/Supply Chain within the food manufacturing sector (specifically Frozen, RTC, or RTE products).
- Location: Mumbai, Maharashtra.
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Full Job Description
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Full Reviews
Are you a User Experience Designer with a track record of delivering intuitive digital experiences that drive results? Are you a strategic storyteller and systems thinker who can concept and craft smart.